The Grand Design Challenge Part II – Coarse Lesson Learned

Over the course, we presented projects which pushed us to express our creativity in a tactile form, bringing concepts to life through layers of fabric, contrasting patterns, colours, materials, accessories, and integrating various elements of negative and positive space, silhouettes and contours. The combination of which aimed to connect with the heart and soul of its intended client. Each concept was backed by a narrative, a source of inspiration, turning a creative vision into reality.

The course challenged my mind. I was forced to think outside the square, to view the world at different angles, to see life through different perspectives. Each project we undertook was designed to engage individuals to see a deeper meaning behind colours, texture, contrast, lines, dots and shapes.

There were many occasions I wanted to quit. I dug deep and I worked my arse off. Slowly, I adjusted to the routine of university life, of lectures, tutorials, homework and assignments. I immersed myself in the world of Frank Lloyd Wright, Frank Gehry, Zaha Hadid, Le Corbusier, Mies Van Der Rohe. I took a trip down the rabbit hole to discover the history behind styles ranging from Art Deco, Gothic, Renaissance, Art Nouveau, Baroque, Victorian, Edwardian, Queen Anne, Arts & Craft movement, Rococo, Neo Classic, Scandinavian genres. I learned that 5 Seconds of Summer was not a new-age, hipster term for a ‘quickie’ horizontal rhumba session. More importantly, world issues centred on Justin Bieber or One Direction according to the tween generation (One who??).

Yep, art and design is not black and white – there’s 50 shades of grey and a rainbow of other hues in between. Even today’s learning environment is a whole new world. Back in the late 90s when I was a pimply faced teenager attending Monash University, e-mail was still in its infancy and Facebook wasn’t even a blip on the radar! We’re talkin’ the days of dial-up, when you stared at the modem as it whirred to connect to the internet. Now I’m faced with terms such as Instagram, Pinterest, Tumbler and blogs. Floppy disks have been replaced by USB sticks and who needs a library of books when Google is at your fingertips?

Image Source: http://arcid.uclaextension.edu/miaprogram-2/

However old habits die hard. Despite my age and wisdom, some things just never change. The student lifestyle of two-minute noodles for dinner, leaving assignments to the last minute, staying up till 3am preparing for exams and losing work because your PC crashed – is still a trap for an old goose like myself!

After two years of highs and lows, the course culminated in a class exhibition attended by family, friends, teachers and noted designers and architects within industry. Achieving your dreams was never going to be easy – No guts, no glory. Fortunately the hard work paid off. There were definitely several tantrums, a few meltdowns and a number of sooki la la moments. But I survived. I even surprised myself with the results. I started from scratch with no artistic background, just a pipe dream from my childhood. But you’re never too old to learn something new.

Advertisements

Anthony Bourdain – The Rebel Chef in Cowboy Boots

Wouldn’t it be amazing to travel the world, sample cuisine from the finest restaurants and to write about your adventures from the most exotic cities of the globe? Well, Anthony Bourdain is living my dream – he writes, he travels, he eats – the trilogy to a perfect life!

I’ve only just jumped on board the Anthony Bourdain bandwagon. After watching his appearances as a guest judge in the series Top Chef, I initially thought Bourdain was an arrogant twat. He dished out criticism with an acid tongue to wannabe Gordon Ramsays. Yet it was the same sharp wit that sparked my curiosity. So much so, I was intrigued to find out more.

Image Source: dailymail.co.uk/wires/ap/article-3099418/Bourdain-plants-digital-footprint-editor-food-website.html

A recent episode of No Reservations reflected on the beginning of Bourdain’s rise to fame. Bourdain initially gained critical acclaim with his scathing expose on the seedier side of the restaurant industry in the article titled Don’t Eat Before Reading This, published in The New Yorker1. The scandal generated by the piece paved the way to a book deal and the publication of Kitchen Confidential: Adventures in the Culinary Underbelly2. Its success kick-started Bourdain’s career as a host of various travel and lifestyle programs including No Reservation, Parts Unknown and The Layover and was the catalyst for further book launches. The rest they say is history3.

Image Source: dailymail.co.uk/news/article-2442016/Anthony-Bourdain-apologizes-angry-New-Mexicans-ridiculing-famous-Frito-pie.html

Prior to his celebrity status, Bourdain admitted that he was a “journeyman chef who didn’t create 5 Star dishes or have his own show on the Food Network”4. So, why would a chef achieve so much recognition by slagging off his counterparts in an obnoxious newspaper article? It’s simple, Anthony Bourdain is the Howard Stern of cooking! He’s the antithesis of the sweet and cuddly likes of Nigella Lawson or Jamie Oliver. Instead, Bourdain is a foul mouthed, crude, sharp shooter without a filter. He’s got the balls to speak his mind and tell it how it is while wearing his signature cowboy boots.

Image Source: edition.cnn.com/shows/anthony-bourdain-parts-unknown

On the flip side, Bourdain is articulate with a quick wit, a dry sense of humour and offers copious sprinkles of sarcasm. His shows are eloquent. As he treks through cities, towns or villages, Bourdain mingles with the locals, visits their homes or drops by at local bars or pubs to discover local cuisine. Each segment delves into hot trends of the culinary world including old style cooking versus molecular gastronomy and comfort food as opposed to fine dining. He’ll explore markets along roads less travelled to reveal unique ingredients. However, in contrast to other lifestyle programs, Bourdain’s series have an edgier vibe, often intertwined with current political or economic affairs, uncovering the heart and soul of a country, its lifestyle, culture and its people. Best of all, he’ll taste test native cuisine from high end restaurants in addition to traditional home cooked meals.

Image Source: facebook.com/AnthonyBourdain/photos/

What makes Bourdain’s story even more quirky is his unconventional start in the industry. He began his career with a summer job in a blue collar restaurant, as a dishwasher and part-time salad man5. In Bourdain’s own words, “it was a place where kitchen employees drank everything in sight, stole everything in stock and screwed the staff and half the customers”. A pivotal moment occurred during a wedding reception held at the venue. The bride stopped by the kitchen and out of the blue, the head chef requested that Bourdain man his station. To his amazement, Bourdain found the chef disappear off with the new bride to do the “vertical rhumba” behind the garbage stockaid. The incident proved to be his teenage epiphany to become a head chef6.

In summary, Bourdain isn’t afraid to rock the boat. You either love him or loathe him. He’s offbeat and quirky. I’m living life vicariously through his worldwide adventures and I’m enjoying the ride.

Image Source: facebook.com/AnthonyBourdain/photos

Citations

1. http://www.anthonybourdain.net/about-anthony-bourdain

2. http://www.anthonybourdain.net/about-anthony-bourdain

3. http://www.anthonybourdain.net/about-anthony-bourdain

4. No Reservation, Dmitri Kasterine’s, ‘Out of the Pan, Into the Fire’ 2000

5. No Reservation, Dmitri Kasterine’s, ‘Out of the Pan, Into the Fire’ 2000

6. No Reservation, Dmitri Kasterine’s, ‘Out of the Pan, Into the Fire’ 2000

The Vibe 101 is now Friends with Facebook

Image Source: freelargeimages.com/wp-content/uploads/2015/05/Facebook_Vector_Logo_Hd_06.jpg

A big shout out to all our avid followers and new readers who have recently discovered this eclectic blog about anything and everything. We have great news – you can now follow The Vibe 101 via Facebook! To view The Vibe’s new Facebook site, simply go to our Home Page and near the top right hand corner, click The Vibe 101 Facebook link. Beneath this link, press the ‘Like’ button to jump onto The Vibe 101 bandwagon and keep up to date with our latest posts. Alternatively, click the ‘like’ button (designated by the ‘thumbs up’ symbol) on our Facebook page, situated below the cover photo on the right hand side.

 The Vibe 101 was created by a passionate writer (well, that’s how I see myself), who finally unleashed her creative spirit! Launched on August 14, 2012, the blog re-ignited my artistic mojo. I go through bursts of fervour, but once I’m in the zone, I can easily immerse myself in my writing and you’d struggle to snap me out of it.

As stated in an earlier post titled “Beautiful Blogger Award”, though I’m far from prolific, writing has always been a passion of mine. One of my goals was to publish a children’s picture book but after a year at trying, with a mix of silence and rejection from a number of publishers, the bubble burst. Though I had an airy-fairy dream to become the next J.K. Rowling, I landed on my face with a giant thud! I failed, but I haven’t given up on the idea completely.

Image Source: freelargeimages.com/wp-content/uploads/2015/05/Facebook_Vector_Logo_Hd_04.jpg

 It sounds so cliché but the moral is to have a go, give it your best, pick yourself up and try again….and again….and again…..maybe approach things differently? There are a myriad of paths to follow that could lead towards your hopes and aspirations. For me, I’ve continued to pursue my lofty ambition through this blog. It’s a pet project that comes from the heart and is crafted with a dash of enthusiasm. It’s what I love and what I enjoy!

 My ultimate goal is for GLOBAL DOMINATION of course! Ok, we’re far from meeting the giddy heights of this target. Ideally, I’d just like to connect with as many people as possible here in the land of Oz, or around the world. It’s such a thrill receiving positive comments from followers and knowing that others out there enjoy reading my quaint pieces. It’s as enjoyable as writing, developing and publishing each post. So don’t hesitate to continue spreading the love by sharing the pieces with your own family and friends and re-posting the articles through your WordPress blog or Facebook.

 In addition to the blogosphere, Facebook is a great medium to extend The Vibe’s own social network. The Vibe’s Facebook page will be a lot more fluid than the blog itself, allowing me to easily post inspirational quotes, thoughts of the day, catchy lyrics or amusing pictures. The blog will continue to focus on my reflections of quirky experiences, the simple pleasures in life and everything in between. Over time I’d love to broaden my writing skills and see The Vibe 101 evolve and reinvent itself to more sharp, witty, thought provoking posts, maybe a little hard hitting journalism? Till then, this new phase in The Vibes short existence will help keep the blog up to speed in the social savvy 21st century.

Like if you Like The Vibe 101

Image Source: upload.wikimedia.org/wikipedia/commons/1/13/Facebook_like_thumb.png

Me, Public Speaking? I’d Rather Go Nude!

One of my greatest fears in life is public speaking. I’d rather jump out of a plane nude, or walk barefoot through a pit filled with hairy tarantulas!

Recently, my little sister asked me to make the customary ‘family member’ speech at her engagement party. I was deeply touched and honored that she considered me, but at the same time I wanted to wet my pants (and throttle her)! Deep down, I secretly thought this was payback for all the times I threatened to flush her down the toilet when we were younger. My stomach began to churn and twist in knots. I had two months to come up with a speech and the pressure was on!

Image Source: publicspeakingtraining.biz/wp-content/uploads/2014/07/Suit-guy-infront-of-big-corp-audience-iStock-CROPPED.jpg

Some people are gifted speakers, me….not so much. As a student, at the end of each term, my report card read – “C is a conscientious student but needs to participate in class discussion”. It was a recurrent theme throughout primary school and high school, much to the disappointment of my parents! Despite the many lectures from both my teachers and the folks, it was a lesson never learned and haunts me to this day.

 I can’t recall the source or quote the exact statistic, but according to a survey conducted, a significant number of people would rather die than engage in public speaking. OK, it’s a tad extreme but I can more than empathize with the thought.

I’m painfully shy! I liken myself to an awkward, country church mouse with hermit tendencies. I was the wallflower in high school that never got asked out because I was socially inept with zero personality. Men weren’t exactly queuing up for a date during my footloose and fancy free twenties because I couldn’t chat any guy up (it didn’t  help that I tried to save myself for Brad Pitt)!

Image Source: publicrelationssydney.com.au/wp-content/uploads/2012/07/Microphone-at-conference.jpg

I’d still be single, desperate and dateless today if the better half hadn’t have made the first move. He was brave enough to introduce himself when we first met. I think he felt sorry for the loner in the tight skirt and knee high boots leaning up against the bar with vodka in hand.

Some people love the sound of their own voice; you know the ones who could talk under water? I’m in awe of those who can dominate conversations over the dinner table or board room meetings. I envy people who are gifted speakers, the best of which can mesmerize and captivate an audience. It does help if you ooze a little charm, personality and charisma. Personally, I believe you’re born with it, it’s an innate talent.

By contrast, talking is my weakness, my Achilles heal. Place me in front of a group of people and this weakness is elevated ten fold and I’m overcome with paralyzing fear! I start to quiver, sweat uncontrollably and I turn into a jibbering idiot. My mind freezes up and turns blank; I struggle to articulate what’s in my head (which isn’t much). Don’t get me wrong, I love attention. I don’t mind walking into a room, wearing something glam with a touch of bling and turning heads. However, when I open my mouth, I struggle to come up with something sharp, witty or profound to say. It’s a challenge to convey a message in a succinct, articulate manner – instead, I fall flat on my face (I guess this explains why writing is my escape).

Image Source: speechmattersaustralia.com/wp-content/uploads/2015/05/public-speaking.jpg

My saving grace has always been my writing. Whenever I had to conduct presentations or meetings at work, I had notes prepared for my own sense of security. So, that’s where my mission began. I began to draft my speech until I realized I had no idea what to write! The avid blogger was suffering from writer’s block! I had to get down to the basics. Like with any good story, you need a captivating introduction, a memorable plot with a middle section that takes the audience on a joyride and a conclusion to tie up the yarn.  I channelled in my marketing experience and similar to a sales pitch, you need to have key objectives and an understanding of your target audience and what they’re after. Research is the key – a broad knowledge and understanding of what you’re talking about!

My ultimate goal was to create a light hearted message about my sister’s road to romantic bliss while hoping the audience didn’t suffer through sheer boredom, and the means to achieve this was to add some humor to the speech. I didn’t want to go down the path of the boring mushy lovey dovey clichés that you find in a Hallmark card – love is a journey not a destination, love is patient, love is kind – Blah! Blah! Blah! What a crock! That makes me gag. Instead, I wanted DIRT, that is, the crazy shenanigans that the youth of today get up to (ideal for my young audience). So I contacted close family and my sister’s friends to dig up some gossip which would form the bulk of my speech.

I certainly didn’t want to write a thesis. I wanted to keep the speech short and sweet – the less time I have to spend talking…the better! Once the speech was written up, the next stage was to practice, because practice makes perfect! I began to rehearse, I’d pace up and down the hallway rehearsing, varying my tone of voice and ensuring the delivery of each joke was perfect. On several occasions I even sat in front of Winston the Wonder Dog and read through my lines. After several rounds, eventually my own dog got bored! He’d look at me perplexed before dozing off. It got to a point where he’d walk the opposite direction as soon as he saw me approaching him. The paw thing, even my own dog got sick of the speech. That wasn’t a good sign!

As the date of the engagement party loomed, I couldn’t sleep. I began to get hives! Even as I slept, my mind raced through what I was going to say. On the day of the soiree, I needed a calming mechanism…..booze! Copious amounts of alcohol helps…it’s the best social lubricant….as they say, booze make men brave and women loose! After a few glasses of vodka, Bacardi and gin – I was rockin’!!!

Image Source: openspeaking.org/wp-content/uploads/2014/06/public-speaking-coaching.jpg

With paper in hand, I began the speech. I started off strongly, despite the fact my hands were trembling. If I could measure the amount of quivering, it would be off the Richter scale. I lost my spot once but quickly brushed the mistake off. Once the audience laughed at a few comical gags, I knew I was on fire. To my sister’s relief, I didn’t disgrace myself!

In summary, I survived! Woo hooo! Would I ever volunteer or yearn to be nominated for any future public speaking events? Well, like I said earlier, I’d rather jump out of a plane nude, or walk barefoot through a pit filled with hairy tarantulas!